.

Sunday, May 20, 2012  
 
Weather |  Portfolio |  AgBizDir.com |  DTN Renewable Fuels |  Futures Markets |  Livestock |  Markets Page |  DTN Ag Headlines 
 Home
 Hours
 History
 Board of Directors
 Osage Customer Accounts
 Newsletters
 Grain Department
 Weekly Grain Comments
 Feed Department
 Agronomy Department
 Propane Department
 
 
Local Cash Bids
 
  Osage Coop
CORN SOYBEANS
Cash Price Futures Month Futures Price Futures Change Basis Cash Price Futures Month Futures Price Futures Change Basis
May 2012 C2N 635'4s
10'4
S2N 1405'0s
-33'0
JUNE 2012 C2N 635'4s
10'4
S2N 1405'0s
-33'0
July 2012 C2N 635'4s
10'4
S2N 1405'0s
-33'0
OCTOBER 2012           S2X 1288'0s
-18'4
OCTOBER C2Z 537'0s
8'6
         
JANUARY 2013 C3H 546'4s
7'2
S3F 1286'0s
-18'0
March 2013 C3H 546'4s
7'2
S3H 1259'4s
-16'0
Price as of 05/20/12 02:19AM CDT.
Month Symbols
Click to view more Cash Bids


Welcome

*******SPRING HOURS*******

BEGINNING ON SATURDAY, APRIL 7, WE WILL BE OPEN ON SATURDAY MORNINGS FROM 7:30- 12:00PM UNTIL FURTHER NOTICE.

 




*****CONDO STORAGE INTEREST*****

OSAGE COOP ELEVATOR IS ASKING IF THERE IS ANY INTEREST IN CONDO GRAIN STORAGE IF OSAGE COOP WERE TO BUILD ADDITIONAL GRAIN STORAGE AND MAKE CONDO SPACE AVAILABLE.  WE KNOW THERE ARE THOSE OF YOU THAT NEED MORE GRAIN STORAGE, BUT THE BUSHELS NEEDED DO NOT JUSTIFY BUILDING A BIN OF YOUR OWN.  AT THIS POINT WE ARE ONLY TRYING TO GET A FEEL FOR WHAT MAY BE NEEDED BY OUR CUSTOMERS FOR ADDITIONAL GRAIN STORAGE. PLEASE LET STEVE OR GAYLE KNOW IF YOU ARE INTERESTED AS MANAGEMENT AND THE BOARD STUDY OUR OPTIONS. THANK YOU.

 

We are now offering free price later storage on corn and soybeans through September 15, 2012.
 


Recipe

Fluffy Key Lime Pie Recipe

Ingredients

  • 1 package (.3 ounce) sugar-free lime gelatin
     
  • 1/4 cup boiling water
     
  • 2 cartons (6 ounces each) key lime yogurt
     
  • 1 carton (8 ounces) frozen fat-free whipped topping, thawed
     
  • 1 reduced-fat graham cracker crust (8 inches)

Directions

In a large bowl, dissolve gelatin in boiling water. Whisk in yogurt. Fold in whipped topping. Pour into crust.
Cover and refrigerate for at least 2 hours or until set. Yield: 8 servings.

Nutritional Facts 1 piece equals 194 calories, 3 g fat (1 g saturated fat), 2 mg cholesterol, 159 mg sodium, 33 g carbohydrate, 0 fiber, 3 g protein. Diabetic Exchanges: 1 starch, 1 fruit, 1 fat.

 

OFFICE PHONE NUMBER-641-732-3768


Free DTN Markets Newsletter

Get more DTN markets information free in your email box every morning.
Enter your email address to subscribe.

OSAGE COOP ELEVATOR Online Offer Center
Powered by DTN Marketspace™

Buy or Sell Online

  • Get the Best Prices
  • Save Valuable Time
  • Easy to Use
  • Complete Records
Access Your Account
Telvent DTN


Local Radar
Osage, IA
Chg Zip Code: 
 
Radar
View complete Local Weather

Quotes

DTN Ag Headline News
An Urban's Rural View
Go West And Multiply!
New Trading Hours Start Sunday
Sanow's Market Sense
Early Iowa Corn Shows Promise
CME Submits New Trading Hours Proposal
Ethanol Reduces Gas Prices
Get Serious About Scouting
DTN Ag Business Benchmark

DTN Videos
 03:32
5/18/2012 Corn and Wheat Leap Higher Friday
 01:14
5/18/2012 Wheat Leads Grains Higher Friday
 02:47
5/18/2012 Stressful Heat and Wind Friday
 04:28
5/16/2012 Crop Progress Update
 02:14
9/7/2011 Measuring Nitrogen in Corn

Quote of the Day


"If thine enemy offend thee, give his child a drum."

~ Fran Lebowitz,  US writer and humorist


This Day In History
May 20, 1825
Charles X becomes King of France

more info



Make us your homepage
 
Follow the steps below to make OSAGE COOP ELEVATOR automatically appear when you launch your browser and when you click the Home button:
  • Open the Edit menu and choose Preferences.
  • Select the Navigator category.
  • Choose Home page under Navigator starts with.
  • In the Home page section, type
    http://www.osagecoop.com
    in the Location box.
  • Click the OK button.


 
 
Copyright DTN. All rights reserved. Disclaimer.
Powered By DTN